Chocolate Peanut Butter Chia Seed Pudding Recipe
This is a chia pudding, you can get excited about!
This decadent treat is bursting with peanut butter and chocolate flavor, making it a must-have for all you PB lovers out there.
1 cup unsweetened almond milk
2 tablespoons natural peanut butter
2 tablespoons Cacao Bliss
4 tablespoons chia seeds
1 tablespoon pure maple syrup
1 teaspoon pure vanilla extract
Chopped raw nuts
In a large bowl, mix all ingredients until thoroughly combined, with the exception of the toppings.
Divide mixture into 2 mason jars with lids. Refrigerate overnight or if you just cannot wait, refrigerate for 30 minutes, but stir again after 15 minutes.
Top with toppings, if using.
Grab your bag of Cacao Bliss to take this chia pudding to the next level!