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Chocolatey Dairy-free Ice Cream Float
This quickChocolatey Dairy-free Ice Cream Float is a breeze to make. It’s the perfect treat to serve at a party, for a birthday, or even just your next Friday night in!
2 cups unsweetened almond milk
2 scoops Cacao Bliss
2 scoops coconut ice cream (sub your favorite vegan ice cream)
Take 2 glasses and divide almond milk between each glass. Add one scoop of Cacao Bliss to each glass and blend using an electric frother.
Alternatively, you can combine the almond milk and Cacao Bliss in a blender and blend on high for a couple minutes until mixed and frothy before dividing between two glasses.
Top each glass with a scoop of ice cream and enjoy!
July 23, 2021
I love this super healthy drink hot in the evening. It helps me sleep.