3 Indulgent and Healthy Cacao Bliss Mug Cake Recipes
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If you like mug cakes, then you are in for a treat! We’ve got three fun ways to take a Cacao Bliss mug cake up a notch and make it a unique, healthy snack that fits whatever you’re in the mood for.
Craving a taste of summer? Try the Nuts & Berries option. In the mood for a little something spicy? The Mexican Hot Chocolate is for you. Need something that channels the flavors of your favorite ice cream? Give the Chunky Monkey option a try. They’re all super chocolatey, delicious, and (the best part) healthy! Cacao Bliss makes it easy to incorporate superfoods into your diet in a way that feels completely indulgent. Because there’s no reason nourishing your body shouldn’t feel like a treat. Give one of the recipes below a try and see for yourself!
1 teaspoon drippy peanut butter (in addition to nut butter in base recipe)
1/3-1/2 banana, sliced
1 tablespoon chopped walnuts
Directions
Mix the almond flour, Cacao Bliss, honey or maple syrup, nut butter, vanilla extract, egg, and salt in your favorite microwave-safe mug.
For Nuts & Berries option, carefully stir in the almonds and berries into the batter. Cook in the microwave in 30-second increments until light and cake-like.
For Mexican Hot Chocolateoption, add cinnamon and cayenne pepper with the rest of the ingredients. Cook in the microwave in 30-second increments until light and cake-like. Let cool slightly before topping with coconut cream.
For the Chunky Monkey option, stir sliced banana and walnuts into batter. Drizzle peanut butter on top and swirl with a knife. Cook in the microwave in 30-second increments until light and cake-like.
I love cacao bliss, but I think I like golden bliss better. It’s awesome on oatmeal with a little cinnamon.
I absolutely LOVE these products! I consider myself a chocoholic and the Cacao Bliss, not only satisfies my cravings, but it’s good for me. When the Golden gets used, along with it, in my hot cocoa, bam, it’s a winner!
I’ve been using the cacao bliss for almost 2 years now! I love it in my coffee and that’s basically how I use it. I’ve tried a few recipes but don’t want to use so much of it in recipes as it’s a little too expensive to use so much of it all at once!
I love Cacao Bliss. I put it in a cup of coffee every day. It’s so good!
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8 comments
Can’t wait to try recipes!
I love cacao bliss, but I think I like golden bliss better. It’s awesome on oatmeal with a little cinnamon.
I absolutely LOVE these products! I consider myself a chocoholic and the Cacao Bliss, not only satisfies my cravings, but it’s good for me. When the Golden gets used, along with it, in my hot cocoa, bam, it’s a winner!
I’ve been using the cacao bliss for almost 2 years now! I love it in my coffee and that’s basically how I use it. I’ve tried a few recipes but don’t want to use so much of it in recipes as it’s a little too expensive to use so much of it all at once!
I love Cacao Bliss. I put it in a cup of coffee every day. It’s so good!