Want a fun tropical twist on your favorite bar cookie? This Island Bliss Skillet Cookie is everything you love about a classic blondie but with a fun tropical flavor thanks to the Island Bliss. It’s a great way to switch things up and get more superfoods, greens, and probiotics into your diet while indulging in a delicious cookie!
This recipe is super simple, using almond flour, butter, coconut sugar, and egg as the base. Chocolate chips are added for good measure (because, of course you need chocolate!), and everything is finished with a bit of Island Bliss! Cooked in a skillet and served with vanilla ice cream, this unique green dessert is something the whole family will love! 
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